What matters most to hotel guests is a topic that has increasingly been grabbing the headlines of newspapers, business articles and blogs as guest review sites and industry studies claim to have the answers. Some of what is written can be misleading when comparing…
Whether you’re planning a relaxing Easter break or looking for something to keep the whole family entertained during the holidays, you will find plenty of things to do in and around St Andrews this month. Many of the region’s top attractions are celebrating Easter…
Our passion for working with local suppliers extends way beyond our commitment to deliver food at its freshest. We want to support our local economy and help showcase the broad spectrum of marvellous produce the Kingdom of Fife has to offer. Rufflets’ Head Chef,…
Spring in the Kingdom of Fife is the ultimate season for fresh produce and an opportunity for head chef, David Kinnes to use his creative genius to add bright and refreshing flavours to our menus. Beginning with Seasons lunch menu on 11th March, you…
This year’s Burns Night falls on what would have been Robert Burn’s 259th birthday. Burns Suppers have evolved into an institution of Scottish life and an evening to celebrate the life and works of the national Bard but they can vary from informal gatherings…
During Rufflets annual closure at the beginning of 2018, award-winning design team 442 helped bring to life a new dining experience at the hotel. Taking the place of the former Terrace Restaurant, Seasons a sleek and contemporary dining space was born. At the same…
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